Rancher’s Reserve chefs will be out cooking in the parking lot of Dominick’s Finer Foods Friday afternoon and Saturday. Samples will be brought in to the back of store and available for a taste test.
Also, John Leinenkugel will be on hand at Dominick’s sampling event Friday July 23, 2010 from 3-4 p.m. Taste of Leinie’s available at the Dominick’s in-store sampling event from 3-7 p.m.
See also …