Subway Sandwich Shop Rises to the Occasion for Workers at World Trade Center

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Associated Press reporter Ted Shaffrey tours a Subway sandwich restaurant that is continually hoisted to the top of the World Trade Center construction site as workers build new floors.

The restaurant is in a cargo container at the top of a hydraulic lift, which takes about two hours to lift one floor level.

Subway franchise owner Richard Schragger also has to manage special waste procedures for the facility. A compost handles solid waste and a machine boils away liquid waste. The location of the Subway sandwich shops save workers’ time while they work on World Trade Center One. is an Amazon Associate website, which means that a small percentage of your purchases gets paid to at no extra cost to you. When you use the search boxes above, any Amazon banner ad, or any product associated with an Amazon banner on this website, you help pay expenses related to maintaining and creating new services and ideas for a resourceful website. See more info at